The Dining Room
Tuesday, February 27, 2018
Monday's menu
2/26/2018
Breakfast: oatmeal and a banana, cup of milk
Lunch: Hamburger on wheat bread
Dinner: Western BBQ, spinach and potato salad
last of the apple turnover for dessert
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment