Sunday, March 11, 2018

Small and Filling

Today I ate rather sparingly through the day, with the exception of breakfast. 

breakfast, as it were, was eggs, sausage links, grits and a piece of toast.  lunch was varied, but mostly half a burger, soup, two pieces of pressure cooker chicken legs.  dinner was chicken tenders and spanakopita, or spinach pie, that my friend made.  i am happy with what i ate, as well as the 3 peanut butter Girl Scout cookies i allowed myself.  it's time to shut it down, almost, and i feel blessed in the process.

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